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water soluble fertilizer 18-18-18+TE

Classification:

Nutriking

Trade Name:

King Drip 18-18-18+TE

Product Introduction:

King Drip 18-18-18+TE is a 100% water-soluble formula suitable for drip irrigation, flushing, foliar spraying, and other application methods.

Key Features:

1.100% Fast Water Solubility
Fully water-soluble formulation ensures complete dissolution with no clogging in fertigation or drip irrigation systems.

2.Optimized Nitrogen Formulation
High proportions of Nitrate (NO₃⁻) and Ammonium (NH₄⁺) nitrogen make it especially suitable for acidic soils and hydroponic applications.

3.100% Chelated Trace Elements
All micronutrients are fully chelated for superior stability and maximum plant availability.

4.Low EC for Minimal Salt Build-Up
Supports long-term soil health by reducing salt accumulation in the root zone.

5.Urea-Free
Eliminates volatilization risks and ensures more efficient nitrogen uptake.

6.Low pH Contribution
Helps lower soil salinity and improves nutrient availability, particularly in alkaline conditions.

7.Free-Flowing & Stable Granule Quality
Non-caking, non-segregating, and dust-free particles ensure easy handling, uniform application, and excellent storage stability.

Component Content
Total Nitrogen (N) 18.0%
Ammonium Nitrogen (NH4-N) 8%
Nitrate Nitrogen (NO3-N) 10%
Neutral Ammonium Citrate and Water Soluble (P2O5) 18.0%
Water Soluble Phosphorus Pentoxide (P2O5) 18.0%
Water Soluble Potassium Oxide (K2O) 18.0%
Water Soluble Boron (B) 0.05%
Water Soluble Copper (Cu) chelated with EDTA 0.01%
Water Soluble Iron (Fe) chelated with EDTA 0.02%
Water Soluble Manganese (Mn) chelated with EDTA 0.01%
Water Soluble Molybdenum (Mo) 0.005%
Water Soluble Zinc (Zn) chelated with EDTA 0.02%
pH range for (Cu,Fe,Mn,Zn) 4-9

Usages and Recommendations:

CROPS APPLICATION TIME FOLIAR (g/100 L water) DRIP APPLICATION (kg/ha)
Open Field Vegetables:
Pumpkin, Okra, Pepper, Broccoli, Brussels Sprout, Dill, Tomato, Artichoke, Carrot, Cucumber, Spinach, Cabbage, Squash, Celery, Watermelon, Melon, Asparagus, Lettuce, Parsley, Mint, Potato, Eggplant, Swiss Chard, Leek, Arugula, Garlic, Onion, Turnip, Sweet Potato, Celeriac, Radish, Jerusalem Artichoke
Apply when plants are 3–4 weeks old; repeat 3–4 times at 7–10-day intervals. 150–250 5–15
Greenhouse & Covered Vegetables:
Pumpkin, Pepper, Tomato, Cucumber, Squash, Watermelon, Melon, Lettuce, Eggplant
Apply when plants reach the 4–5 true-leaf stage; repeat 4–5 times at 7–10-day intervals. 100–200 5–15
Cereals:
Barley, Wheat, Rye, Corn, Rice, Oat
Apply during the tillering stage; additional 1–2 applications may be made during the flag-leaf stage. 250–300
Industrial Crops:
Tea, Poppy, Hemp, Flax, Cotton, Sugar Beet, Tobacco
Start from early vegetative growth; repeat 3–4 times at 10–15-day intervals. 200–300 5–15
Oilseed Crops:
Sunflower, Soybean, Sesame, Peanut, Olive
Apply 3–4 times during the active growth period. 100–250 5–15
Legumes:
Fava Bean, Red Kidney Bean, Pea, Cowpea, Common Bean, Lentil, Chickpea
Apply when plants are 3–4 weeks old; repeat 3–4 times at 7–10-day intervals. 200–300 5–15
Fruit Trees:
Raspberry, Pistachio, Pear, Avocado, Quince, Almond, Blackberry, Walnut, Strawberry, Apple, Plum, Hazelnut, Grapefruit, Fig, Apricot, Chestnut, Cherry, Kiwi, Lemon, Mandarin, Banana, Pomegranate, Citrus, Orange, Peach, Grape
First application before flowering; 1–2 additional applications every 14 days as needed. Final application should be made before harvest. 150–250 5–15
Vineyards First before flowering, second after fruit set, third 15 days later. 250–300 5–15
Green Areas (Lawns, Turf) Foliar application repeated every 3–4 weeks for maintenance. 200–300
Cut Flowers Apply 2–3 times at 3–4-week intervals during the growth period. 75–150